Pre-made dishes and processed food
The group continuously optimizes its industrial structure, promotes the upgrading of industries, expands emerging industries, explores the path of empowerment and efficiency enhancement of the entire industrial chain, operates with the management model of a modern central kitchen, specially hires a professional R&D team, selects high-quality raw materials and professional seasonings to research and develop prefabricated dishes and processed products, and currently has nearly 100 products including steak series, small crispy meat series, and chicken fillet series.
The production process uses globally leading spiral freezing tunnel equipment and nano-level ice crystal freshness-locking technology to maximize the preservation of the original nutrition and taste of food. The entire cold chain transportation process is monitored to ensure product quality and safety in circulation, providing consumers with safe and reliable products. It has won various awards in domestic and international events and has gained market recognition through quality.
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